Marie Morin France 是一家位於法國布列塔尼的家族企業，專注於以天然、高品質的食材製作傳統法式甜點。品牌堅持不添加防腐劑與人工香料，代表產品包括巧克力慕斯與焦糖烤布蕾等經典甜點。盛裝於精緻的玻璃罐中，是味覺與視覺的雙重享受。

​

品牌亦拓展至餐飲服務及HORECA領域，為專業廚師與餐飲業者提供方便實用的大容量包裝，包含擠花袋裝的慕斯、奶油與多種甜點基底，兼具效率及品質，滿足專業需求。

​

Marie Morin France 結合法式料理文化的深厚底蘊與現代生產工藝，秉持透明、簡單與卓越的核心理念，品牌成功拓展至國際市場，並持續穩健發展。無論是日常消費者或專業客群，Marie Morin France 致力於將正宗法式甜點帶入每一張餐桌。

​

Marie Morin France is a family-owned company based in Brittany, specializing in traditional French desserts made with natural, high-quality ingredients. Committed to authenticity, the brand offers iconic recipes such as chocolate mousse or crème brûlée, all prepared without preservatives or artificial flavors. Presented in elegant glass jars, these desserts highlight both craftsmanship and indulgence.

​

Marie Morin France has also expanded into the foodservice and HORECA sectors. The company now offers practical, large-format solutions for professionals, including piping bags of mousse, cream, and other dessert bases. These formats are tailored to the needs of chefs and catering professionals looking for convenience without compromising on quality.

​

Marie Morin France combines the richness of French culinary tradition with modern production methods. With strong values rooted in transparency, simplicity, and excellence, the company is now present in several international markets and continues to grow steadily. Whether for individual consumers or foodservice professionals, Marie Morin France brings the authentic taste of French desserts to every table.